HEALTH: No chemical romance
CANADA and Denmark have banned the use of Bisphenol-A (BPA) in baby bottles, feeding cups and baby food packaging. There is also great concern in both Europe and the United States about its continued use.
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Clinical Stem Cell Transplantation is not then newborn branch of medicine and has already received the first Nobel Prize (1990) for contribution to the “treatment of human diseases”.
Bone marrow was the initial source of stem cells used for clinical application starting from late 1960’s. Stem cells from dead human fetuses (FSC) were used for treatment of severe immune and blood diseases in children and adults starting from 1970’s. Stem cells from cord blood of a newborn were a good option for treatment of this same person later, if needed. All these sources of stem cells are legal for therapeutic use in most countries (fetal stem cells – in EU since 1979, in USA since 1994).
In 1998 viable embryos following artificial in vitro fertilization were declared a new promising source of stem cells. Probably, everybody has heard of the debates on the approval of this source. Well… The Medical community has never offered to use viable embryos – neither fresh, nor preserved, “spare” or “donated” – as a medicine or as a source for medicine.
Despite this, they might be as good for clinical purposes as FSC. Pluripotent stem cells that can develop into cells of the three major tissue types can also be derived from this source, as from certain fetal tissue.
The research for creation of a robust daily clinical method for FSC continued during 1970’s and 1980’s in about 20 countries, and multiple study results were published in top medical scientific journals, but failed.
Some very good results proved the high curative potential of stem cells, as phenomena. At the same time, poor statistic results in groups of patients indicated the absence of a reliable technological solution and the lack of a safe and efficient method for clinical use of FSC. By the late 1980’s clinical branch of FSC transplantation (FSTC) was almost abandoned.
The restart of clinical FSCT happened in early 1990’s after Prof. Alexander Smikodub (National Medical University, Center EmCell, Kiev, Ukraine) created a safe clinical method for FSCT with stable clinical results.
And what was the stunning benefit – this method allowed transplantation without rejection of transplants in absence of immune suppression!
The method allowed avoiding histocompatibility barrier instead of crushing it, like in organ and bone marrow transplantation (by means of conditioning and immune suppression). Among all stem cells, only certain FSC allow for transplantation without rejection and with no immune suppression required.
This was the fulfillment of an unbelievable dream of transplantology – the host totally accepts the transplant! No rejection, no crisis, no conditioning disabling immune system of the host, no life long immune suppression needed, and no weakened immune protection against infection and cancer.
In 1998 the first US patent for FSC treatment of HIV/AIDS was granted to EmCell (Kiev, Ukraine). Several Patents (Ukraine, US, EC, Russia) were granted during 1996-2002 for treatment of Diabetes, AIDS, and some other diseases.
First, we treated patients with severe hematological diseases, immunodeficiency, and Diabetes Mellitus. Then indications for FSCT became more and more widespread. The procedure of FSCT was refined.
At the 4th Congress of the International Cell Transplant Society in 1999 (Montreux, Switzerland) all five reports on clinical use of FSCT were presented by Cell Therapy Clinic of National Medical University and Center EmCell, Kiev, Ukraine (since 1994).
As well as the only clinical report on treatment with the use of FSCT at the First European Conference on Cellular Therapy in Pasteur Institute in Paris (2000).
EmCell has thus far contributed to nearly 40 international conferences, accepted patients from about 50 countries, and has been featured by first rank magazines (Sunday Times, Boston Globe, Spiegel, Max) and TV (ZDF, BBC).
Own EmCell’s experience exceeds 5000 FSC transplantations for various diseases and conditions. This is the largest FSC clinical experience in the world so far.
The Guidelines for using FSCT in the treatment of several diseases and conditions were developed on the basis of six post-doctoral multiyear Ph.D. studies. These researches were carried out at the National Medical University and at more than a dozen reputable medical Institutes of the Ministry of Health and Academy of Medical Science of Ukraine (1994-2003). The Guidelines were officially approved (1999–2001) by the Ministry of Health of Ukraine and Academy of Medical Science of Ukraine.
At present, Ukraine apparently has the highest level of preparedness for wide-scale FSCT clinical application.
Practical Side of FSC Transplantations
The most efficient FSCT treatment is related to new-onset diabetes mellitus.
All of a sudden a person faints – and shocking news enters the family. Medicine of civilized world is ready to provide diabetic person with special care.
But keep in mind. Diabetes mellitus is caused by attack of own immune system against special ?-cells, producing insulin. The first faint happens when about 80% of ?-cells are destroyed, and during the nearest 4-6 months so would be the rest. The remaining 20% would allow healthy life with minor diet limitations. But modern treatment cannot and does not stop this autoimmune aggression. There is no means to stop it now; it may be only to retard. Regular treatment just helps patients to live in absence of own insulin and moderates complications.
The only known modern method to stop autoimmune aggression is FSCT. Your doctor may not be aware of it because the method is rather new, as any patented method should be.
FSCT method for diabetes treatment prevents further destruction of ?-cells and allows avoiding development of diabetes mellitus according to regular scenario. This is a real breakthrough.
The most grateful patients for FSCT are elderly people.
Being transplanted, stem cells spread with blood current all over the body. They try to find a place to live. A huge oak prevents other trees from living nearby. So a healthy function or tissue would not allow living of a foreign cell on its territory. Healthy young person would feel no action of FSCT at all.
In this regard, you may understand all the attraction of an elderly person for transplanted stem cells. There is plenty of space within faded tissues to live and to reveal the best features. For an elderly person it means thorough reparation of all faded tissues and many functions. Elderly person has no need to complain or describe what is wrong. Stem cells would find and inhabit all weakened places by themselves. Typical duration of curative effects is 2-3 years, repeated FSCT are allowed and give more long-term effects.
The most crucial circumstances, when FSCT may really save life, are related to conditions of anemia, especially, after chemotherapy.
In chemotherapy, there is a fine balance. Chemotherapy, to be efficient in killing more cancer cells, should be aggressive. Aggressive therapy is risky for the patients’ life.
In most cases of strong suppression of hemopoiesis after chemotherapy FSCT allow recovery of blood count within 5-7 days (!) and provide two-threefold reduction of quantity of infectious and hemorrhage complications. So, chemotherapy with FSCT at hand can be more aggressive, efficient and on the other hand even more safe and easier to endure.
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Diabetics must adhere to specific diets to control insulin levels. Learn more about appropriate food choices for diabetics from a registered dietician in this food video.
Diabetes is something that is becoming more common. When you are first diagnosed with Diabetes you may be confused by all the strict rules and guidelines that you must follow. Here are some ways to make cooking for Diabetics easier.
Cooking for diabetics can be easier if you understand this disease. Diabetes is having an imbalance of sugar in the blood also known as high blood sugar and the body’s inability to use sugar, glucose normally. When your body is unable to balance the levels of glucose in the blood, you become diabetic. Glucose builds up in the blood because the body is slow in breaking down or using glucose and some of this build up of glucose is discharged through the kidneys. Fats and proteins cannot be used by the body in a normal manner when the diabetes becomes severe. Diabetes can have a harmful affect on the heart, kidneys, eye sight, and nerves. Diabetes is an incurable disease but can be controlled with medication, diet, exercise, lifestyle and daily monitoring. It is manageable if you follow the advice of your physician and have regular checkups to stay in control of Diabetes.
Food Exchange System
The best way to cook for the diabetic is to follow the food exchange system which was developed in 1950 to help those suffering from diabetes to control their sugar intake and lower the amount of glucose in the blood.
The food exchange system has 3 main groups or categories of food and simply by exchanging one food for another, you will be able to eat the nutrients your body needs while balancing the glucose in your blood. These 3 groups are: fats, carbohydrates and protein like meat or protein substitutes like cheese and eggs. When you first begin using this food exchange system, it can be confusing but as you use it to maintain balanced blood sugar levels you will be more familiar of how it works and you shouldn’t be hungry.
The carbohydrates are broken down into starches, breads, fruits, vegetables, milk and sweets. A meal plan may say you can have 2 1/2 servings of carbohydrates to eat at your meal, you choose 2 full servings of 2 different foods and 1/2 of another. These are measured proportions of a serving or grams. For example: 1 bread or 1 starch food, 1 small fruit, and 1/2 cup of milk or you may choose 1 cup of milk, 1/2 slice bread or 1/2 serving of potatoes and 1 small fruit. The thing to remember is to exchange one for the other. Total grams you should consume at a meal is 12 to 15 grams of carbohydrates, 7 grams of protein and 5 grams of fat.
After using and becoming familiar with the grams or servings of the food exchange system, you will be able to choose foods that you enjoy eating, balance your sugar intake, maintain your weight and receive the proper nutrients to maintain a healthy body and lifestyle. If you have any questions about diet or your diabetes, your family care physician is the best one to give you the advice needed to stay healthy and in control of diabetes.
Crock pots are a great way to prepare quick meals for busy people. Many modern crock pot recipes are very nutritious and the best thing is the recipes can be easily altered to suit your own dietary needs. Try a delicious chicken crock pot recipe today for a new dimension to your meals.
In the US, thousands of people are living with pre- diabetes or diabetes and do not even know it. Pre-diabetic people have too much sugar in the blood, but not enough to be classified as a diabetic. The diabetes prevention diet has the ability to reverse and stop the progression of diabetes as it promotes a relatively stable blood sugar.
Making bad dietary decisions must be evaded just because food is the major source of energy for the body. , gaining a clear appreciation of nourishment and dietary prevention techniques is crucial.
Come visit us right here for more Diabetic Diet Info and get a Diabetes Blood Glucose Ebook American Diabetic Association Diet. http://www.diabeticdietbloodglucose.com/
More so, the individual must make lifestyle changes and inflating the level of physical activity. A good nutritional plan, to incorporate natural diet and additions are safe, effective, and non- poisonous.
The Yank Diabetes organisation provides info that identifies the danger of pre-diabetes and what’s critical to stop the progression of diabetes all together. Making healthy food choices promotes a diabetes prevention diet that reduces the danger for further complications like coronary or stroke.
Having pre-diabetes gives you the opportunity to shed pounds, and reverse high blood sugar levels. A Diabetes Diet is composed of a variety of healthy food that are goal-effective.
plants and Fruits : be sure that they are non- starchy vegatables like spinach, carrots, broccoli, or green beans
whole grain Foods : like brown rice or whole wheat spaghetti
Lean Meats : like cuts of beef or pork that end in loin- pork loin or sirloin and remove skin from chicken and turkey
Non-fat Dairy : like skim milk, non- fat yogurt, and non- fat cheese
Liquid Oils : for cooking instead of solid fats, foods high in saturated or trans fat ( which is rich in calories )
Along with your diabetes prevention diet, include physical activity in your daily routine.
A national awareness campaign was designed by the nation’s Diabetes Education Program to target people in peril for type2 diabetes. This campaign identifies explicit life changes that are guaranteed to normalize blood sugar levels.
Come visit us right here for more Diabetic Diet Info and get a Diabetes Blood Glucose Ebook American Diabetic Association Diet. http://www.diabeticdietbloodglucose.com/
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Come visit us right here for more Diabetic Diet Info and get a Diabetes Blood Glucose Ebook American Diabetic Association Diet.
http://www.diabeticdietbloodglucose.com/
Court Halts Funding Of Stem Cell Research
A federal judge temporarily blocked government rules expanding stem cell research, a blow to the Obama administration that could stall potentially lifesaving research.
Read more on WGAL 8 Susquehanna Valley
Last month when I went to see my doctor she ran an A1C test and said my results were high. This was after some 18 hours of fasting. She then told me to take Metformin, one with evening meal, and to start testing my glucose levels with a monitor 3 times a day before meals. I am over weight, but have never had any of the other type 2 diabetes symptoms: excessive thirst/urination, numbness, dizziness, etc. and my cholesterol/blood pressure reading are fine. Since then I have gone to a healthier diet (low proccessed carbs, little red meat, no snacking) and in 4 weeks of this, I have lost more than 10 pounds. All my glucose levels have been between 80-96. I had one 100 reading early one morning after 11 hours of no eating. I am worried about the original diagnosis because the new company I am working for is getting out of group coverage insurance and you know what a diagnosis o f dianbetes does to the cost of private health insurance. I’ll keep up the plan, but any ideas?
The powers that be at the company I work for have decided that they will no longer offer insurance, deciding instead to subsidize private converage at a rate much lower than what it will take for even the healthy to get medical insurance. With a diagnosis of diabetes as a pre-existing condition, I am worried I have been priced out of health insurance. I have NEVER in my adult life ever not had health insurance.
Discovering the concession diet for diabetic patient management is an principal facet in the control of diabetes. Loads of diabetics, particularly kind 2 diabetics, don’t take their condition seriously, plus therefore place themselves at excellent risk for the rationale that they are continuously disobeying the diabetes guidelines printed by their doctors.
It is price asking the question, is the diet for diabetic patient care difficult, or is there a firm medical basis for this diet? Sadly, the diet for diabetic patient care is, like a heap of diets, a complicated factor to adhere to over an extended period of time. It’s to safeguard the life, health plus lifestyle of the diabetes sufferer. Yet with every one the info plus suggestions about the ideal diet for diabetic patient care, countless overlook the truth that this diet is designed to prolong the life and the lifestyle of someone suffering with this condition, so it looks important that we have a tendency to work with our doctors rather than against them when it comes to the problem of diet.
The best diet for diabetic patient management should involve fresh root and vegetables, lean cuts of meat, and the decrease or avoidance of alcohol intake, particularly full strength beer and spirits. It is often this last point that is the legal the majority of complex 1 for a diabetic patient to cope with, since they feel which a doctor is making an attempt to ruin a element of their life and enjoy. The reality is that, in a reasonable diet for diabetic patient care, your doctor is not asking you to completely provide up alcohol intake, but consume alcohol during a moderate plus responsible fashion.
The identical applies to countless of the sweet things which are often excluded from a diet for diabetic patient management. Numerous diabetics get pleasure from high sugar foods, like cream cakes, chocolate and ice cream. This depends, after all, on the extent of your diabetes, and on the advice of your physician, who when each one purely has your sensible and your health in mind!
You can similarly get low sugar alternatives to a number of the sweet foods that you just enjoy. Stavia drops, for instance, may be a excellent component of a diet for diabetic patient care, providing a big amount of sweetness each one enormously little actual sugar content. In the same way, unsweetened chocolate can help to satisfy some of the cravings you can expertise as a diabetic.
In the end, the ideal diet for diabetic patient management is the legal one which you are able stick to! It is useless having a very strict diet that you just ignore, therefore work together with your doctor not against your doctor, and try to discover a diet that you can adhere to, even in festive times. Along you should be in a position to attain the concession diet for diabetic patient care that works for each one.
Diabetes does not need to be the harmful, incapacitating disease most folks imagine it is. You can learn to respect your health, live a dull and prosperous life plus do it every one the natural way. For numerous FREE information and loads of answers, take a look at Best Diet For A Diabetic
Woman in gastric bypass legal bid
A woman who was told she was not fat enough to have gastric bypass surgery on the NHS is taking health chiefs to court.
Read more on BBC News
Are you drinking too much coffee? We seem to need it to wake up in the morning, to stay alert when we drive, and even our work breaks are now referred to as “coffee breaks.” A sign that may indicate that we’re getting a little too carried away is when we have a mug, with a picture of our favorite mug on it. But don’t put your favorite cup away just yet. There’s new evidence suggesting that coffee in moderation can actually be good for you!
New evidence shows that antioxidants are not only in green tea, but are also in coffee. Surprisingly, there’s four times the amount of antioxidants in coffee as what there is in green tea. Of course this doesn’t substitute for the amount of antioxidants that you find in fruits and vegetables. But one to two cups of coffee per day lowers your chances of having cancer and chronic diseases.
Harvard University School of Public Health shows that the risk of Type II diabetes is lower among regular coffee drinkers. Why? It boosts the liver’s ability to break down sugar. Too much sugar that stays in our bodies not only causes us to gain weight, but also weakens muscle strength. And who wants saggy muscles?
Did you know that almonds lower your cholesterol and help to increase your memory? That’s right, a few of those delicious nuts with coffee, and it’s even more of a super memory booster! You actually have an 80% less chance of getting Parkinson’s disease. Parkinson’s drugs are now being developed with caffeine derivatives for this very reason.
In medicine, caffeine is used as a diuretic (to increase urine) and as a cardiac stimulant. It boosts energy and triggers alertness.
After a large cup of coffee, our muscles tighten up, our heart beats fast and our hands get cold. Coffee stimulates the brain like cocaine and heroin. That’s why it’s so addictive and for the same reason why most of us need it first thing in the morning, to start our day. Once you get into the coffee cycle, you can’t stop. If you try, you get a wicked headache and you start squirming like a snake.
But recent studies reveal that regular coffee drinkers are less likely to contract heart disease. “Until now, we have attributed the cardiovascular effects of coffee to caffeine, but we found non-coffee drinkers given decaffeinated coffee also display these effects,” says Roberto Corti, M.D., a cardiologist at University Hospital in Zurich. Then could there be other ingredients in coffee that are causing the “jitters”? If there is less elevation in blood pressure, could this mean that we are increasing our tolerance to caffeine? Should hypertensive people still drink coffee?
The American Heart Association agrees that there’s a lot of contradiction about caffeine and regular coffee drinkers and the link with cardiovascular disease. If you sit down and calculate how much caffeine you consume in one day, you might be surprised. But could only one or two cups of coffee be harmful for you?
According to the Journal of the American Medical Association, there is more risk for a heart attack if a regular coffee drinker carries a gene called cytochrome P450 1A2*1F. This gene metabolizes caffeine slowly. They have decided however, that more research still needs to be done before they can make this conclusion.
Dr. Florian Koppelstatter of the Medical University Innsbruck, in Austria, claims that caffeine boosts brain activity. Vanderbilt University also found coffee to increase blood flow to the brain thereby, preventing degenerative brain diseases like Parkinson’s and Alzheimer’s disease.
Again, maybe there are some good benefits as long as we consume this beverage in moderation. Apparently, adding an extra paper filter in your coffee machine when brewing your coffee, even if you have a plastic filter, helps to lower cholesterol and your blood pressure.
We all know that coffee sometimes prevents constipation. Nothing like that morning brew to get things moving! Some practitioners in alternative health medicine actually suggest doing coffee enemas for bowel cleansing. Myself, I prefer bottoms up to be my cup!
Are we addicted to the coffee or to the lifestyle and habit that we’ve grown into over time? Well at least now we know that there are some healthy benefits.
But can having too much coffee and drinking the brew too late in the day cause insomnia? Without a good night’s sleep, our body can’t replenish itself. Let’s not forget the increased risk of osteoporosis for menopausal women. I think I’ll stick to my martinis and use the coffee grounds for something else.
I heard coffee grounds make good fertilizer in the gardens because they’re high in nitrogen. Use them to fertilize your evergreens, azaleas and rosebushes. Also coffee grounds mixed with orange peels placed around your plants in the garden will keep the cats away. You can even mix some carrot seeds with ground coffee when you sow and pests will stay away. Placing a small container or dish of coffee grounds in the freezer, rids your freezer of spoiled food smells. For you fishermen, coffee grounds mixed with earth will keep your worms wiggly.
Meeting new people and socializing with coffee is one of America’s favorite pastimes. From espressos to café lattes or ice cappuccinos, we keep thinking of new delightful ways to enjoy our quick fix. And now with convenient drive-thru coffee shops, it’s even easier to grab a mug on the go. The coffee places make fabulous meeting places for a quick chat, to play games, or to read the newspaper. Some go alone and others gather in groups. Ironically, we all go out of our way to have something that we can make fast and effortlessly at home.
A man and woman were in the kitchen having a discussion on who should brew the coffee in the morning. She suggested that he do it because he was the first to get up in the morning. “This way you won’t have to wait,” she said. He quickly replied, “You should do it. You usually do the cooking around here.” The wife walked out of the room for a moment and reached for the Bible and opened the New Testament. She pointed to the top of the pages and showed him that indeed it said, “Hebrews. “
So coffee lovers, as long as you drink your coffee in moderation, it doesn’t seem like it will hurt you. It’s apparent that it could benefit you. Studies have shown that coffee has amazing antioxidants, helps persons with bronchial asthma, increases the speed of rapid information, counteracts driver sleepiness, reduces the risk of stone formation and colon cancer, and is even a great source of potassium. Again the key word is moderation, like with everything. Too much of anything is not good.
So java junkies go ahead and drink up! Your coffee fits right in with its cousins tea and cocoa.
Louanne Baelde
http://www.articlesbase.com/wellness-articles/good-news-for-coffee-lovers-onecup-drinkers-less-likely-to-get-heart-disease-135590.html
